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- Dessert, Menu
Gulab Jamun
- 39 kr
- Gulab jamun is a sweet confection or dessert originating in the Indian subcontinent
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- Dessert, Menu
Ice Creams
- 49 kr
- We offer a wide range of Indian (Kulfi) and with various other flavors.
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- Main Course, Menu, Pancakes, Veg
Idli
- 69 kr
- 3 Pieces Idli or idly is a type of savoury rice cake, originating from the South India, popular as a breakfast food in Southern India and in Sri Lanka. The cakes are made by steaming a batter consisting of fermented black lentils and rice.
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- Main Course, Menu, Veg
kathirikai kara kulambu
- 129 kr
- Served with a bowl of rice. Kathirikai Kara Kuzhambu is a Tamil style South Indian spicy brinjal curry cooked in tamarind broth and spice powders. It is spicy, tangy and delicious, making it a perfect accompaniment to hot rice.
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- Lamb, Main Course, Menu, Non-Veg
Lamb Biriyani
- 159 kr
- Lamb/mutton biryani is a classic Indian biriyani made by layering rice over slow-cooked Lamb gravy to enrich its flavors and infused delicious aroma of basmati rice and royal Indian spices.
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- Appetizer, Non-Veg, Non-Veg, Soups
Lamb Bone Soup
- 55 kr
- Lamb bone soup is the perfect starter for these chili spring days. Warm, filling, and nutritious thanks to the lamb bones, pulses, and added vegetables. And so delicious to taste!
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- Lamb, Main Course, Menu, Non-Veg
Lamb Chukka
- 169 kr
- Served with a bowl of rice. Lamb chukka a Chettinad version of lamb curry, is a spicy dry preparation of mutton/lamb and is strongly flavored with exotic Indian spices, which goes well with rice and bread.
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- Lamb, Main Course, Menu, Non-Veg
Lamb Masala
- 149 kr
- Served with a bowl of rice. Lamb masala, also called mutton masala, is a classic Lamb meat dish with exotic spices, distinct flavor, and aroma.
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- Dairy, Drink
Mango Lassi
- 49 kr
- Our Mango Lassi is a delicious Indian summer drink, its fruity, thick, and creamy. Blended with the sweetness of mangoes and the tanginess of yogurt makes you feel refreshed. Every sip will feel like heaven!
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- Main Course, Menu, Pancakes, Veg
Masala Dosa
- 91 kr
- Masala Dosa, also called Masale dosey, is a South Indian dish. It is a type of dosa and has its origin in the town of Udupi in Karnataka. It is made from rice, lentils, Urad dal, Chana dal, fenugreek, puffed rice, Toor dal, dry red chilli and served with potato curry, chutneys, and sambar.
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- Main Course, Menu, Veg
Paneer Butter Masala
- 149 kr
- Served with a bowl of rice. Paneer butter masala is a rich & creamy curry made with paneer, spices, onions, tomatoes, cashews, and butter. As the name denotes, the curry is cooked in butter which smooth and rich buttery flavor to the dish.
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- Appetizer, Veg
Paneer Fingers 65
- 69 kr
- 5 Pieces Paneer Fingers 65 is a vegetarian variation of the famous South Indian Chicken 65. Paneer Fingers 65 is made by deep frying marinated and batter-coated paneer until crisp and tossed in a spicy tempering made with spices, garlic, and curry leaves served with our delicious dips!
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